Italian Sous Chef — Lead Kitchen & Menu Design Job at Italiano, Scottsdale, AZ

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  • Italiano
  • Scottsdale, AZ

Job Description

A fine dining restaurant in Scottsdale is seeking an experienced Sous Chef to assist the Executive Chef in managing kitchen operations. Ideal candidates will have over 4 years of culinary experience, especially in Italian cuisine. Responsibilities include menu preparation, quality assurance in food presentation, and staff training. Benefits include health insurance and generous employee discounts., #J-18808-Ljbffr Italiano

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